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the palm tower

SUSHISAMBA provides a unique blend of Japanese, Brazilian and Peruvian culture and cuisine. SUSHISAMBA is born of the energy and true spirit of these three distinct cultures; a tri-cultural coalition that took base in the early 20th century when thousands of Japanese emigrants traveled to South America’s fertile soil to cultivate coffee plantations and find their fortune. In bustling cities like Lima in Peru, and São Paulo in Brazil, the integration of Japanese, Brazilian and Peruvian cultures flourished.



SUSHISAMBA opened its doors open in New York City in 1999. Since then, the restaurant group has spent almost 20 years of singular, soulful atmosphere and chic dining, proudly opening locations in Miami Beach, Las Vegas, London and Amsterdam. Beating at the heart of every SUSHISAMBA is a deep appreciation for enjoying life and celebrating with friends.



The stunning restaurant and bar is all set open on the 51st floor of The Palm Tower, which is presently still under construction. Soon diners will be able to visit, expect to feast on Japanese, Brazilian and Peruvian cuisine.

For more information please visit

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