A luxury new Italian restaurant has opened in Waldorf Astoria DIFC A few years ago, The Artisan by Enotecha Pinchiorri closed its Burj Daman doors for refurbishment. Now it’s back in Waldorf Astoria DIFC, simply called ‘The Artisan Il Ristorante’.
Head chef Luca, who has worked at the three Michelin-starred Florentine restaurant Enotecha Pinchiorri, is all set to present his new menu to the city. Featuring highlights such as fresh oysters, Apulian Burrata,
Executive chef Luca Tresoldi, who led the kitchen of the previous iteration, has come up with menu from across his homeland and focusing on fresh, seasonal ingredients.
The eatery was operating as delivery-only pizza concept for the last few months due to the coronavirus shutdown, The Artisan is now fully open and with much more than pizzas to offer. Tresoldi takes pride in importing the best products, with olive oil from Toscana, mozzarella from Campania, and parmigiana from Emilia Romagna.
Hours: Sun to Thurs: 12:00 – 23:30 Fri & Sat: 12:00 – 24:00
Photo courtesy: www.theartisan.ae