Indulge in the rich cultural tapestry of Kerala right here in Dubai at Kovalam Restaurant. Vishu, the Malayalam New Year, is a celebration of new beginnings, family, and delicious food. Kovalam invites you to partake in this joyous occasion with their authentic Vishu Sadhya, a traditional feast served on banana leaves, available on Saturday, April 13th, and Sunday, April 14th, from 12 p.m. to 4 p.m.
The Significance of Vishu Sadhya
Vishu Sadhya holds a special place in the hearts of Malayalis, symbolizing unity, prosperity, and the essence of Kerala's rich culinary heritage. This elaborate feast consists of 28 traditional dishes, meticulously prepared to tantalize your taste buds and evoke a sense of nostalgia for those familiar with Kerala's flavors.
An Exquisite Culinary Experience
At just AED 59, inclusive of a beverage, Kovalam's Vishu Sadhya promises an unparalleled gastronomic journey. From the crispy Sharkara Varatti to the flavorful Avial, each dish is a testament to Kerala's culinary prowess. Set amidst lush greenery and elegant interiors, Kovalam provides the perfect ambiance to savor every morsel of this delectable feast.
Commemorating 25 Years of Culinary Excellence
As Kovalam celebrates 25 years of culinary excellence in the UAE, the Vishu celebrations offer a glimpse into the restaurant's legacy of serving authentic southern and coastal delicacies. Join the festivities at Kovalam, located within the President Hotel, Karama, and immerse yourself in the warmth of Kerala's hospitality.
Experience British Hospitality at The Stables
A Weeklong Celebration of Flavor and Fun
Looking for an escape from the ordinary? Head over to The Stables, Dubai's premier British Gastropub, for an unforgettable experience from April 6th to April 12th. With its charming cowboy-inspired interiors and equestrian-themed décor, The Stables offers a unique setting to enjoy good food, great company, and unbeatable deals on select house beverages.
Irresistible Offerings Await
Savor the flavors of the new menu, featuring succulent Cod Fritters, aromatic Hunters Pasta, and innovative dishes like Cauliflower Katsu Curry. Pair your favorites with selected beverages and indulge in a culinary journey like no other. Don't forget to save room for dessert, with decadent treats like Peruvian Chocolate Brioche Bao to satisfy your sweet tooth.
Unbeatable Deals for a Week of Festivities
As a gesture of appreciation to its patrons, The Stables is offering a generous 50% discount on select beverages from 12 p.m. to 8 p.m. daily. Whether you're flying solo or gathering with friends, The Stables promises an unforgettable dining experience filled with good vibes and even better food.
About Peninsula Hospitality
Established in 1980, The Peninsula Hospitality Group has become a leading name in the hospitality industry, with a diverse portfolio of luxury hotels and dining establishments. With a commitment to exceeding customer expectations and continuous innovation, Peninsula Hospitality ensures that each of its properties remains at the forefront of the market.
Embark on a culinary adventure at Kovalam Restaurant and The Stables, where tradition meets innovation to create unforgettable dining experiences. Celebrate Vishu with a sumptuous Sadhya or enjoy British hospitality at its finest—all within the vibrant city of Dubai.
Event Details:
What: Vishu Sadhya at Kovalam
When: April 13th & 14th, 12 p.m. – 4 p.m.
Where: Kovalam, President Hotel Karama.
Price: AED 59 with a beverage
Contact : 0504691510
Quick Deets
What: 50% Discount on Select Beverages Menu
Date & Time: 6th April – 12th April | 12 noon – 8 pm
Location: The Stables Dubai| 32 Sheikh Zayed Rd, Trade Centre 1, Dubai
Contact: 054 417 7028