Mediterranean
The fine-dining concept is helmed by popular Dubai-based chef Abdullah Korkmaz and the menu combines Mediterranean and Turkish cuisine. Created by Abdullah Korkmaz and Abdullah Mavis, together with the team – they are on a mission to “revive the culture of the ancient world”.
Creating beautiful stories with food, the team are confident and bold in trying out something different. ALACA is a restaurant where the boundaries of Mediterranean cuisine and taste have been redrawn.
Deep set values, the place showcases heritage, history, food culture and memories, only the best quality is served here in a simplistic way and original history are at the core of everything.
The team takes everyone on the journey to experience a new culinary language that is exceptional and limitless. Alaca serves menu highlights including manti (fresh dumplings filled with beef), lamb roasted in ALACA’s signature sauce, calamari that is served in a sauce with squid ink, grilled octopus, and anchovies in olive oil, lemon and parmesan.
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Get ready to relish their delicious cuisine in a warm and friendly atmosphere. Enjoy sipping a drink with your meal at ALACA Dubai, the restaurant is located on The Pointe’s west side.
Hours: Sun – Thurs: 10:00 – 24:00 Fri – Sat: 09:00 – 24:00
Contact: ALACA Restaurant The Pointe (West side – Palm Jumeirah Rd) The Palm Jumeirah Dubai – United Arab Emirates. Tel.: +971 4 564 2999 Web: www.alacarestaurant.com/
Photo courtesy: www.alacarestaurant.com/
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