Famous for its world-renound beef, the steakhouse maintains high standards of Seafire’s chefs, as well as appeals to steak aficionados. Ensuring an ultimate culinary experience for its guests, Seafire and Atlantis approached the Australian Agricultural Company for producing a special breed of cattle, exclusively for the hotel.
Located at the Atlantis, Seafire is a sophisticated and yet comfortable restaurant and bar. Guests get to dine with a resort feel of the place. The magnificent dining area has gloriously high ceilings showcasing elaborate installations. Seafire offers two seated waiting areas, which are expansive and elegant. The lobby and the stylish bar area has the outlet is just right for after work drinks and catching up with friends over a relaxed. The restaurant is also popular among the holiday makers and families.
The elaborate menu serves delicacies such as Blackborne Wagyu, the prawn cocktail and the duck carpaccio, just to name a few.
The waiters keep a watch on the tables, serving and taking care of all needs. Seafire is the kind of dining destination that has regulars.
Atlantis is a true culinary destination with some of the most exclusive restaurants in Dubai. The destination has 23 restaurants for clients and boasts of some of the world’s best chefs.
Dinner: Daily – 17:00 – 23:30
Bar: Daily – 17:00 – 00:30
Photo courtesy: www.atlantisthepalm.com
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