sausage kitchen

Sausage Kitchen

by DubaiCity Author

Since sausage kitchenits opening in 2004 Sausage Kitchen has now become one of the leading food manufacturing and distribution companies within the UAE. Sausage Kitchen is a subsidiary of Dubai Golf and is committed to provide the best to match customers’ expectations. They come up with consistent service and innovation. For over 12 years they have been making quality sausages and smoked meats which supplies to leading hotel chains and caterers within the region.

Sausage Kitchen only prepares halal Sausage products, their products range from authentic chicken and veal kebabs, delicious snacks and even a nice steak. The possibilities are unlimited. Halal stands central for Sausage Kitchen products BV. Right from produce to sale Sausage Kitchen Products BV is managed via their waterproof controls. All products are certified by independent certification companies, including Halal Quality Control (HQC). Sausage Kitchen only prepares halal sausage products. The products range from chicken and veal kebabs, through to delicious snacks and succulent steaks. A product is suitable for everyone!

Dubai Ranches Restaurant, Arabian Ranches Golf ClubGolf is a leisure subsidiary owned by wasl Asset Management Group, with its world-class golf courses and luxurious clubhouses, harbours some of the most spectacular locations for golf, events and entertainment in the region. It manages the two leading golf clubs in Dubai-Emirates Golf Club and Dubai Creek Golf & Yacht Club. The Sausage Kitchen manufactures sausages, cold cuts, fish and other high quality items. The team purchases meat from the best suppliers in Dubai who are currently importing from Australia, Canada and New Zealand. Throughout our products we use exceptional quality spices, imported from Germany to provide flavour and aroma. Their industrial kitchen is capable of producing up to 10,000 kg of sausages in one day. The reputed company currently supplies to 5 and 4 star hotels in Dubai, Abu Dhabi, Fujairah, Sharjah and Ras Al Khaimah, in addition to Emirates flight catering and Abela catering.

Sausage Kitchen is HACCP and HALA certified.

Sausage Kitchen

Dubai – United Arab Emirates.
P.O. Box : 24040
Tel.: +971 4 282 4871
Fax: + 971 4 4282 3864

Photo courtesy:,


View World Map in a larger map

You may also like